Christmas Party


Three Course Meal with wine
Price £17.50 only

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Indian Restaurant
Indian Restaurant
Indian Restaurant
Indian Restaurant
Indian Restaurant
Indian Restaurant
Indian Restaurant

Our Menu

To Start

Chana dhal flour (chickpeas) mixed with onions & spices, shaped into a small donut shape then deep fried.

£2.00

As above but served in a yoghurt sauce.

£2.50

As above but served in a curry sauce.

£2.50

As above but mixed with black dhal flour & spices.

£2.00

Triangle shaped thin crispy pastry filled with mixed vegetables then deep fried.

£2.00

Platter of 5 different starters. (Ideal for trying a variety of starters)

£5.00

Gram flour (finely ground lentils) mixed with vegetables & spices then deep fried.

£2.00

Cottage cheese with green peppers, in a spicy sauce.

£4.00

Great with any curry.

£1.50

Tossed green salad.

£1.50

Savoury pancake filled with lamb, potato & spices, coated in breadcrumbs then deep fried.

£2.50

Triangle shaped thin crispy pastry filled with lamb & vegetables, then deep fried.

£2.00

Fish cake mixed with spices, rolled into a ball, coated with breadcrumbs, then fried.

£2.00

Platter of 6 different starters.

£7.00

(Spicy or Mild)

£2.50

Thin crispy pastry filled with prawns, spices & vegetables then deep fried.

£2.50

Soups

Black pepper, garlic, tomato & tamarid.

£2.50

Lentils, onions garlic, tomatoes & tamarid.

£2.50

mixed vegetables

£2.50

 

£3.00

Mains (CUZINI SPECIALS)

Ground black dhal (pluses) mixed with rice & spices, shaped then steamed.

£4.50

As above, but with Masala

£5.00

Round bread made from wheat flour, deep fried. Served with curry potato.

£3.00

Wheat & rice flour. (Sril Lankan cous cous) steamed with coconut.

£4.50

Red rice flour & spices steamed in a string based mould.

£4.50

Shredded pittu (wheat & rice flour mixed with spices), cooked with either lamb, chicken, seafood or vegetables.

£5.50

Shredded string hoppers (red rice flour & spices) steamed in a string based mould, fried with either lamb, chicken, seafood or vegetables.

£5.50

Shredded paratha fred with lamb, chicken or vegetables.

£5.50

Dosas (Savoury Pancake)

Pancake made from ground black dhal (lentils) & rice.

£4.00

As above with sambar & chutney.

£4.50

As above but with ghee (butter).

£4.00

As above but with egg.

£4.00

As above but with potato curry.

£4.50

As above but with roasted chana dhal (lentils).

£5.00

As above but with onions.

£4.50

As above but with semolina.

£4.50

As above but with spicy roasted chana dhal (lentils) & potato.

£5.00

Uthappam

Thick pancake made from ground black dhal (lentils) & rice.

£4.00

As above with a tomato & onion topping

£4.50

As above, but with chilli & onion topping.

£4.50

As Above with mixed vegetables & onion topping.

£4.50

Breads

Round bread made from wheat flour.

£1.25

As above but with butter.

£1.50

Flaky round bread made from plain flour.

£1.50

Square bread made from plain flour.

£1.50

As above but with egg.

£1.75

Rice

Rice fried with onions, vegetables, seafood, chicken & lamb.

£5.50

 

£2.00

Rice fried with leeks, cabbage, carrots & spices.

£4.00

Rice fried with onions, mustard seeds, cashew, nuts, lemon & coriander leaves.

£4.00

Rice mixed with peas, cashew nuts & rose water.

£3.00

Rice fried with onions, chilli, mushrooms & peppers.

£4.50

Biriyani

Rice cooked in chicken stock with spicy chicken pieces.

£5.50

Rice cooked in lamb stock with spicy lamb pieces.

£6.00

Served with Rytha & Sri Lankan Gravy. Rice cooked in vegetable stock with vegetables & spices. Rytha (v) Mixed cucumber, red onions, tomatoes & yoghurt. Sri Lankan Gravy. Chicken, spices & coconut made into a sauce.

£5.00

ASIAN FUSHION A LA SRI LANKA

Chicken, lamb, seafood, crispy vegetables & chef’s special spices.

£5.50

Chicken, lamb, seafood, vegetables & spices with noodles.

£5.50

Chicken cooked in a thai sauce with spices.

£5.50

Prawns cooked in a thai sauce with spices.

£6.00

Prawns cooked in a thai sauce with spices.

£6.00

CURRY DISHES Chicken (Mild, Medium or Hot)

Chicken cooked in coconut milk with authentic Sri Lankan fresh spices.

£6.00

Chicken coated in onions, chilli & Sri Lankan spices then shallow fried.

£6.00

Chicken marinated in spices then deep fried.

£6.00

Chicken cooked in ground coconut, chilli, ginger, garlic & spices.

£6.00

Chicken cooked in yoghurt, Sri Lankan spices, herbs & cream.

£6.00

Chicken marinated in chilli sauce with peppers, then fried.

£6.00

Chicken marinated in a coconut & pepper sauce , then fried.

£6.00

Lamb (Mild, Medium or Hot)

Lamb cooked in coconut milk with authentic Sri Lankan Spices.

£7.00

Lamb coated with onions, chilli & fresh Sri Lankan spices then fried.

£7.00

Chunky pieces of lamb fried with onions, then slow cooked with authentic spices.

£7.00

Lamb marinated in garlic, ginger & spices then slowly cooked.

£7.00

Prawn (Mild, Medium or Hot)

Prawns cooked in coconut milk with authentic Sri Lankan spices.

£7.00

Prawns fried with onions, crushed chilli & tomato.

£7.00

Prawns fried with onions & spices.

£7.00

Prawns cooked in a tamarid & coconut sauce.

£7.00

Fish (Mild, Medium or Hot)

Fish cooked in coconut milk with authentic Sri Lankan spices.

£6.00

Fish marinated in spices, ginger & garlic, then deep fried.

£6.00

Fish coated in onions, chilli & fresh Sri Lankan spices then fried.

£6.00

Squid marinated in ginger & garlic, then shallow fried in butter.

£6.50

Vegetable (Mild, Medium or Hot)

Potatoes fried in tomatoes, onions & spices.

£3.00

Lentils cooked in coconut milk & tempered with mustard seeds.

£3.00

Okra fried then cooked slowly in a tomato & curry sauce.

£4.00

Fried aubergines & onions cooked in a spicy tamarid sauce.

£4.00

Mixed vegetables cooked in a spicy sauce.

£3.00

Spinach cooked with onions, chilli & coconut sauce.

£3.00

Cauliflower florets cooked with a turmeric & white sauce.

£3.00

EXTRAS

Sauce made from lentils, onions, tomatoes & spices.

£0.50

Chicken, spices & coconut made into a sauce.

£0.50

Cucumber, red onions, tomatoes & yoghurt.

£1.50

Mango, tamarind and spices

£0.50

DESSERTS

Fresh fruit mixed with mango pulp.

£2.50

Ice cream, mango pulp & cashew nuts.

£2.50

Cream caramel made from Sri Lankan molasses, sugar & coconut.

£3.00

Indian ice cream.

£2.50

Small donut with cardamom, soaked in syrup served with ice cream.

£3.50

Ice cream

£2.00

Carrot, almond, sugar, nutmeg and backed

£3.00

HOT & COLD BEVERAGES

Fair Trade hand plucked, unblended single estate tea.

£1.50

Spiced tea/Spiced coffee

£1.50

 

£1.50

 

£1.00

 

£1.00

 

£2.00

Rich milkshake with rose syrup

£2.00

 

£1.50

Rich milkshake with rose syrup

£1.50

ALCOHOLIC BEVERAGES

107. Cobra, Kingfisher, Stella, Budweisser 330ml

£2.50

108. Lion Larger (Ceylon Beer) 625ml

£4.00

109. Arrack, Whisky, Brandy, Gin, Vodka, Bacardi, Malibu, Martini, Port, Tia Maria, Cointreau, Sherry (single measure)

£2.50

 

£3.50

111. House White

£8.00

 

£11.00

 

£14.00

 

£14.00

South African Dry

£13.00

Chile 

£15.00

New Zealand

£14.00

118. House Red

£8.00

USA

£11.00

Australian

£14.00

South African Red Label

£14.00

Bulgarian

£14.00

Chile 2005

£17.50

France

£12.50

125. House Rose

£8.00

 

£3.50

 

£2.50

128. Marquis De Sardana Cava Spain Dry

£13.00

129. Moet & Chandon Brut Imperial France

£35.00

Meal Deal

Fridays, Saturdays & Sundays 12.00 noon to 4.30 p.m
Enjoy our all you can eat buffet
A choice of the following is available
2 x Starters
3 x Vegetables (v)
2 x Rice
Chicken (Friday)
Fish (Saturday)
Lamb (Sunday)
Pappadoms & Salad.

Adult
£7.90
Child under 10
£4.00

Served Tuesdays, Wednesdays, & Thursdays between 12.00 noon & 4.30 p.m.

Chicken, Lamb or Fish Curry
Plain Rice & 2 Vegetables
Salad/Rytha & 2 Pappodoms.
OR
1 x Masala Dosa (v)
Pancake made from ground black dhal & rice, filled with masala potato curry.
2 x Iddly Served with Sambar & Chutney (v)
Ground urid dhal mixed with rice & spices, then steamed.
1 x Ulunthu Vadai (v)
Chana dhal steamed rice cake.
OR
1 X Masala Vadai (v)
Chana dhal mixed with onions & spices, shaped into a small donut shape then fried.
OR
Plain Rice & 3 Vegetable (v)
Salad/Rytha & 2 x Pappodoms

£6.50

STARTERS
2 Fish Cutlets
Fish cake mixed with spices, rolled into a ball, covered in breadcrumbs, then fried.
OR
2 Meat Rolls
Pancake filled with lamb, potato & spices, rolled in breadcrumbs then fried.
OR
2 Vegetable Vadai (v)
Chana Dhal (lentils) mixed with vegetables & spices, then fried.
MAIN COURSE
Chicken, Lamb or Fish Curry
Served with Rice & 1 Vegetable Curry
OR
Choice of 3 Vegetable Curries (v)
Served with Rice
1 Paratha
Sri Lankan Bread.
DESSERT
Fruit Salad & Ice Cream
OR
Gulab Jamun
Small donut with cardamom Soaked in syrup.
OR
Gulfi
Indian Ice Cream.

£12.90

Credit/Debit card payments under £10.00 are subject to a 50p surcharge. A cover charge of £10.00 per head. The management reserve the right to refuse service without explanation. Please note that a non refundable deposit of £10.00 per head is required for group booking of 8 people or more. Cheques are accepted only when supplied with a cheque guarantee card. All prices include VAT.


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